Menus
Last update: Mon Mar 10 2025 3:33 PM
Tommy's Pasta Plates
Penne Pasta
with marinara or vodka sauce
12.95
Cavatelli and Broccoli
with fresh broccoli, garlic and oil
14.00
Pink Pasta Capellini
in a pink sauce w prosciutto & parmesan cheese
15.95
Pasta Carbonara
A favorite from my friend Oreste, Grilled Chicken served over Tortellini or Fettuccine, Carbonara Style
18.00
Pasta Cocco
Sautéed chicken, hot cherry peppers and Gorgonzola
18.00
Linguine w/ White Clam Sauce
Linguine with white wine, minced clams, olive oil and garlic.
14.95
Shrimp Scampi Over Linguine
18.95
Practice Starters
Hand Cut French Fries
A basket of hot crispy Idaho potato fries.
Small 5.00
Large 7.00
Add Conty's Chili 1.00
Add Melted Cheese 1.00
Breaded Chicken Fingers
Served with BBQ or Honey Mustard Sauce
10.95
Fairchild Chicken Wings
Served Hot, Medium, Mild or BBQ style, with blue cheese and celery.
14.95
Battered Onion Rings
Beer battered and deep fried to perfection
8.00
Tommy's Nachos
Nacho Chips served with chili and cheese
11.95
Nachos Grande 12.95
Fried Calamari
Freshly Battered and Deep Fried to perfection
14.95
Tommy's Sampler Platter
Our Golf Course Favorites, Hand cut french fries, breaded chicken fingers, buffalo wings, onion rings and mozzarella sticks
17.95
Thursday Night 50 Cent Wings
Every Thursday we have 50 Cent Wings from 6PM. Served just the way you like em. 10 Wing minimum order
Stuffed Clams
12.00
Tommy's Chicken Plates
Chicken Parmigiana
Breaded Chicken Breast served with marinara sauce and mozzarella
18.00
Chicken Tortellini
Grilled Chicken Breast served in a creamy Pesto Sauce
18.00
Chicken Jordan
Scallions, prosciutto, green peas, gorgonzala
18.00
Calzones
Medium
8.00
Large
10.00
Stuffed Breads
Fairway Salads
Vazzy's House Mista Garden Salad
Mixed greens tossed with olive oil, red wine and balsamic vinegar
8.95
Caesar Salad
Romaine wedges in a creamy Caesar dressing topped with croutons and fresh grated cheese
8.95
The Tommy Salad
Romaine wedges, roasted red peppers, cucumbers, salami and romano cheese
11.95
Mesclun Salad
Mixed greens, gorgonzola, apples, glazed walnuts, red onions with Asian ginger dressing.
11.95
The Tommy Cobb Salad
Mixed greens, tomato, crisp bacon, grilled chicken breast, hard-boiled eggs, avocado, chives, Roquefort cheese and red-wine vinaigrette.
13.95
Sand Wedges
Breaded Chicken Cutlet
Chicken breast, breaded, made your way
13.95
Chicken Parmigiana
Breaded chicken breast served with parmigiana cheese and marinara sauce
13.95
Meatball Parmigiana
Italian meatballs, sliced and served with parmigiana cheese and marinara sauce
13.95
Eggplant Parmigiana
Breaded eggplant, sliced and served with parmigiana cheese and marinara sauce
12.95
The Top Flight
Grilled chicken breast, served with crispy bacon cheddar cheese with BBQ sauce
13.95
Steak, Onion, Pepper and Cheese
Thinly sliced steak, served with onions, peppers and cheese
15.95
Sausage and Peppers Parmigiana
13.95
Pastrami and Corned Beef Reuben
Melts in your mouth, with Swiss cheese, Russian dressing and sauerkraut.
15.95
Buttermilk Ranch Chicken Wrap
Grilled or crispy breaded chicken with buttermilk ranch dressing, lettuce and tomato.
13.95
Chicken Caesar Wrap
Grilled or crispy breaded chicken with Caesar dressing, lettuce and tomato.
12.95
Tommy's Signature Apizza
The Salad Pie
with tomato sauce, topped with mixed Greens
Small 12.00
Medium 14.00
Large 16.00
Vegetarian
with broccoli, eggplant, onion, mushroom, basil, garlic and oregano
Small 12.95
Medium 14.95
Large 16.95
Pizza Margherita
with tomato, mozzarella, fresh basil and garlic
Small 12.95
Medium 14.95
Large 16.95
Buffalo Chicken
breaded chicken, hot sauce, tomato sauce and mozzarealla
Small 14.95
Medium 16.95
Large 18.95
White Clam Pie
Our Famous Pie, with garlic, olive oil, oregano and Parmesan cheese
Small 15.95
Medium 18.95
Large 22.95
The Pizza Gamberi
with shrimp, garlic, olive oli, oregano, Parmesan and mozzarella cheese
Small 15.95
Medium 18.95
Large 22.95
Steak Pizza
a white pie with Gorgonzola, peppers (Hot or Sweet)
Small 16.95
Medium 19.95
Large 23.95
The Mashed Potato Pie
Garlic mashed potato, scallions, bacon, caramelized onion and cheddar cheese.
Small 16.00
Medium 18.00
Large 20.00
Chicken and Broccoli
Chicken, broccoli, olive oil, fresh garlic, mozzarella.
Small 14.95
Medium 16.95
Large 18.95
Hot Oil Pizza
With sausage.
Small 14.95
Medium 16.95
Large 18.95
Our Famous Tommy's Apizza
Small
10.00
Each Topping 1.00
Medium
12.00
Each Topping 1.00
Large
14.00
Each Topping 2.00
THE FAIRCHILD SPECIALS
Tommy's New York Strip
Tender marinated 8oz strip, served with a baked potato and sauteed vegetables,
22.95
Momma's Rollatini
Breaded eggplant stuffed with prosciutto and ricotta cheese served with a side of pasta.
17.00
Bunker Burgers
The Tommy Burger
Served with cheddar cheese, bacon, lettuce, tomato, mayonnaise and topped with an onion ring
14.95
The New York
Served with grilled mushrooms, peppers, and onions
14.95
The Black N Blue
Served with blue cheese, roasted red peppers and caramelized onions
14.95
The Italian
Served with grilled onions, mozzarella adn red peppers
14.95
The Bacon Egg and Cheeseburger
Served with bacon and egg on top...Incredible.
15.95
Catering Menus and Pricing
Traditional and Speciality Banquet
CLASSIC DINNER BUFFET, FAMILY STYLE or PLATED
Menu personalized with Executive Chef
4 Hour Banquet
Salad
Pasta
Two (2) Entrees
Vegetable
Potato
Vazzy's Garlic Sticks
Appetizers can be chosen from the attached at an extra charge
Dessert at an extra charge
Soda, Coffee, Tea and Decaf
Color coordinated linens included
DELUXE DINNER BUFFET, FAMILY STYLE or PLATED
Menu personalized with Executive Chef
4 Hour Banquet
Salad
Pasta
(3) Entrees
Vegetable
Potato
Vazzy's Garlic Sticks
Appetizers can be chosen from the attached at an extra charge
Dessert at an extra charge
Soda, Coffee, Tea and Decaf
Color coordinated linens included
EXECUTIVE DINNER BUFFET, FAMILY STYLE or PLATED
Menu personalized with Executive Chef
4 Hour Banquet
Salad
Pasta
(4) Entrees
Vegetable
Potato
Vazzy's Garlic Sticks
Appetizers can be chosen from the attached at an extra charge
Dessert at an extra charge
Soda, Coffee, Tea and Decaf
Color coordinated linens included
TRADITIONAL BUFFET ITEMS
SALAD - CHOOSE ONE
Insalata Mista
Classic Caesar Salad
PASTA - CHOOSE ONE
Your choice of Rigatoni, Penne or Cavatelli
Classic Marinara
Vodka Sauce
Classic Bolognese
Broccoli with Olive Oil and Garlic
ENTREES
Lemon Chicken
Chicken Francaise
Chicken Piccata with Capers
Chicken Marsala
Chicken Parmigiana
Stuffed Filet of Sole
- Add $5.00 per person
Grilled Salmon
- Add $5.00 per person.
Stuffed Pork Loin
Roast Loin of Pork
Sliced Top Round of Beef
- Add $5.00 per person
Sausage and Peppers
Eggplant Parmigiana
Eggplant Rollatini
VEGETABLES
Steamed, Sautéed, Grilled, or Roasted Seasonal Vegetable Medley
Green Bean Almondine
String Beans with Oil and Garlic
POTATOES & STARCH
Roasted Red Potatoes with Fresh Rosemary
Potatoes au Gratin
Scalloped Potatoes with Sweet Cream and Parsley
Rice Pilaf
Wild Rice
Specialty Menu Items at an Additional Charge
Appetizers
Fresh homemade fried mozzarella served with marinara sauce for dipping
Sweet and sour crusted chicken* skewers with a sweet chili dipping sauce
Sesame chicken* fingers with honey mustard dipping sauce
Chicken* wings- buffalo of barbecue
Fried jalapeños stuffed with cheese
Swedish and sweet and sour meatballs*
Assorted stuffed breads
Mediterranean skewers with cucumber, feta, kalamata olives and tomato
Stuffed mushrooms, with seafood*, florentine, sausage* and Gorgonzola
Melon wrapped with prosciutto
Tomato basil mozzarella bruschetta
Sliced beef* on baguette with roasted tomatoes and horseradish caper sauce
Hot dogs* in phyllo dough with dipping sauces
Beef* or chicken* quesadillas with salsa and sour cream
Fried calamari *or balsamic firecracker calamari*
Coconut shrimp* with lime dipping sauce
Chefs signature stuffed clams*
Shrimp* Cocktail
Clams* Casino
Maryland crab* cakes with roasted red pepper aioli
Clams* or oysters* on half shell
Scallops* wrapped with bacon
Baked Brie filled with toasted pecans and brown sugar wrapped with French pastry
Imported cheeses with fresh fruits with assorted crackers with country olives and cornichon
Fresh fruit display
Mini Quiche
Stuffed Artichokes
Salad
Vazzano’s Four Seasons Insalata Mista
Classic antipasto
Fresh fruit salad
Spinach with warm bacon dressing
Caesar salad
Waldorf salad with grapes, apples, toasted walnuts, spring onion and celery tossed with mixed greens
Italian red potato
Italian Pasta salad
Caprese salad
Pasta
Choice of rigatoni, penne, linguini and fettuccini
Creamy vodka sauce
Tomato basil marinara
Classic bolognese with beef*
Broccoli rabe, extra virgin olive oil and garlic
Carbonara with bacon* or pancetta*
Baked manicotti
Baked stuffed shells
Cheese Ravioli
Cavatelli with Broccoli and Garlic
Gnocchi with marinara
Cheese Tortellini
Classic seafood risotto with shrimp*, scallops* and tomatoes
Potato
Roasted red potatoes with fresh rosemary
Potatoes au gratin
Scalloped potatoes with a delicate cream sauce
Traditional risotto
Risotto with shrimp, chicken or salmon
Yukon gold whipped potatoes
Twice stuffed baked potatoes
Baked potatoes
Vegetable
Vegetable medley
Green bean almondine
Steamed broccoli
Yellow squash and zucchini
Broccoli rabe with garlic and oil
Beef
Marinated grilled pepper crusted filet mignon sauced with brandy cream au poivre or wild mushroom sauce
Garlic and pepper rubbed prime rib* with a savory au jus
New York strip steak* with a wild mushroom Demi glaze
Marinated sliced top round* served with au jus
Marinated porterhouse*
Chicken
Francaise
Piccata with capers
Marsala
Victoria
Abruzzi
Cordon bleu
Scarpiello - sautéed in extra virgin olive oil with hot and sweet cherry peppers, Italian sausage* and herbed chicken* broth
Capristano - with prosciutto* and smoked mozzarella
Pork
Roast Loin of Pork*
Classic Baked Ham* served with honey mustard gravy
Stuffed Pork Loin*
Stuffed Pork Chops* with Prosciutto, Broccoli Rabe, Roasted Peppers and Fontinella cheese
Shellfish
Fruit de mare*
Surf and Turf with lobster tails* or stuffed jumbo shrimp *
Lobster* tails
Stuffed shrimp*
Fish
Salmon* Florentine
Grilled Wild Salmon*
Sole* Francaise
Stuffed Filet of Sole*
COMPLETE BAR INFORMATION
OPEN BAR PACKAGE - PRICE PER PERSON
5 Hours
Per Person 30.00
4 Hours
Per Person 26.00
3 Hours
Per Person 24.00
2 Hours
Per Person 21.00
BEER & WINE PACKAGE – PRICE PER PERSON
5 Hours
Per Person 27.00
4 Hours
Per Person 24.00
3 Hours
Per Person 21.00
2 Hours
Per Person 18.00
TAB BAR AND CASH BAR PRICES
Domestic Beer
4.00
Imported Beer
5.00
Wine
7.00
Mixed Drinks
9.00
Premium Mixed Drinks
10.00
Rocks
10.00
Martini
10.00
Brunch Bar
Mimosas and Bloody Marys - Per Person
Per Person 10.00
WINE
750 Bottle
28.00
1.5L Bottle
36.00
Large Carafe
20.00
CHAMPAGNE TOAST
Add 7.35% CT Sales Tax and 20% Gratuity
5.00
Buffet Wedding Package Traditional and Specialty Banquet Menus & Pricing Cake & Centerpieces
WEDDING DINNER
CLASSIC DINNER FAMILY STYLE
5 Hour Wedding
Stationary Appetizers including Cheese Display, Vegetable Crudité, Stuffed Mushrooms, Focaccia Bread and Assorted Stuffed Breads
Salad
Pasta
(3) Entrées
Vegetable
Potato
Champagne Toast
Soda, Coffee, Tea and Decaf
Cake, Centerpieces and DJ supplied by Client
Color coordinated linens included
CASH BAR
2022 TRADITIONAL BUFFET ITEMS
Salad
Vazzano’s Four Seasons Insalata Mista
Classic Caesar Salad
Pasta
Your choice of Rigatoni, Penne or Cavatelli
Classic Marinara
Vodka Sauce
Amatriciana with Sweet Onion, Pancetta and Tomato
Classic Bolognese
Broccoli with Olive Oil and Garlic
Entrees
Lemon Chicken*
Chicken* Francaise
Chicken* Piccata with Capers
Chicken* Marsala
Chicken* Parmigiana
Stuffed Filet of Sole*
Add $3.00 per person
Roast Loin of Pork*
Sliced Top Rond of Beef *
Add $3.00 per person
Sausage* and Peppers
Eggplant Parmigiana
Vegetables
Sautéed, Grilled, or Roasted Seasonal Vegetable Medley
Green Bean Almondine
Steamed Mixed Vegetables
String Beans with Oil and Garlic
POTATOES & STARCH
Roasted Red Potatoes with Fresh Rosemary
Potatoes au Gratin
Scalloped Potatoes with Sweet Cream and Parsley
Rice Pilaf
Wild Rice
Vazzy's 19th Hole at Fairchild Wheeler Golf Course
APPETIZERS
Hot Dogs in phyllo dough with dipping sauce
2.00
Mediterranean skewers with cucumber, feta, kalamata olives and tomato
2.00
Melon wrapped wit prosciutto
2.00
Housemade Assorted Stuffed Breads
3.00
Oven crispy barbecue wings
3.00
Hot Buffalo Wings
3.00
Focaccia Bread
3.00
Fried Jalapenos stuffed with cheese
3.00
Sesame chicken fingers with honey mustard dipping sauce
3.00
Stir fry chicken bruschetta
3.00
Swedish Meatballs smothered in gravy
3.00
Tangy Sweet and Sour Meatballs
3.00
Sweet and sour crusted chicken skewers with a sweet chili dipping sauce
3.00
Fresh tomato basil mozzarella bruschetta
3.00
Beef quesadillas with salsa and sour cream
4.00
Chicken quesadillas with salsa and sour cream
4.00
Fresh Fruit Display
4.00
Fresh Fruit Salad
4.00
Fresh Vegetable Crudite
4.00
Cuts of beef on a baguette with roasted tomatoes and horseradish caper sauce
4.00
Mushroom Caps stuffed with seafood, spinach and gorgonzola or sausage and gorgonzola
4.00
Maryland lump crab cakes with roasted red pepper aioli
5.00
Scallops wrapped with bacon
5.00
Imported cheeses with assorted crackers with country olives and cornichon
5.00
Crispy fried calamari or balsamic firecracker calamari
6.00
Sicilian Calamari with hot peppers
6.00
Succulent lamb soulvaki skewers with mint jelly
7.00
Greek style lamb kabobs with creamy tzaki sauce
7.00
Moroccan lamb Chops with thyme honey and minted jelly
7.00
Traditional sushi display colorful vegetable rolls and Classic California rolls
8.00
New England style stuffed baked clams stuffed clams
2.50 EACH
2.50
Clams Casino
2.50 EACH
2.50
Crispy baked coconut shrimp with lime dipping sauce
2.50 EACH
2.50
Pan roasted mescal shrimp with ginger mandarin sauce
2.50 EACH
2.50
Shrimp Onkey
2.50 EACH
2.50
Clams or oysters on half shell
2.50 EACH
2.50
Shrimp Cocktail
2.50 EACH
2.50
GOLF TOURNAMENTS
BREAKFAST
Bacon or Sausage, Egg and Cheese. Coffee/Juice
PER PERSON
7.95
LUNCH AT TURN WITH TICKETS
Hot Dog or Burger with Chips and Soda or Water
PER PERSON
12.95
BBQ LUNCH
Dogs, Burgers, Chicken / Macaroni, Potato, Garden Salad / Baked Beans / Soda and Water
Price Per Person
Per Person 26.95
DINNER BUFFET
Choice of one salad
Mista Salad or Caesar Salad
Choice of One Pasta
Choices: Penne a la Vodka, Marinara, Brocolli, Olive Oil and Garlic
Choice of Two Entrees
Choices: Chicken Entrees - Grilled, Parmigiana, Marsala, Francaise or Piccata Roast Pork Loin, Eggplant Parmigana or Eggplant Rollatini Seasonal Mixed Vegetables and Red Roasted Potatoes
BEVERAGES ON THE COURSE
Assorted Beer, Seltzer, Soda, and Water
Per Person 13.95
KEG ON COURSE
Domestic
175.00
Imported
250.00
OPEN BAR PER PERSON
2 Hours
15.00
3 Hours
20.00
BBQ BUFFET MENU
MAIN MENU
Hot Dogs
Hamburgers
Cheeseburgers
Grilled Chicken
Mista Salad
Macaroni Salad
Potato Salad
Soda and Water
DESSERT
Client can supply desserts//includes Coffee, Tea and Decaf
BAR & BEVERAGE
Open, Tab or Cash Bar available
Unlimited Mimosas and Bloody Marys
PER PERSON 5.00
Champagne Toast
PER PERSON 5.00
ADDITIONAL FEES
Bartender Fee
80.00
Setup and Cleanup
250.00
Server Fee
100.00
Room Charge
250.00
Patio Charge
250.00
Additional Time
PER HOUR 250.00